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Best Cookbooks To Read Now-March Edition

Best Cookbooks To Read Now-March Edition
Mind + Body + Soul Trending

Here at FIOR, we are always researching the newest, and most innovative cookbooks of the season. There’s nothing like sitting down and digesting into a great cookbook. Not really your thing? Try it out, you’d be surprised at all of the tips and tricks you can learn just by reading cookbooks. You never know which recipe may spark your imagination to create.

Click on the books below, to directly go to each link.

FIOR’S MARCH COOKBOOK PICKS:

Cooking Lousiana-Kevin Belton
Cookies- Jesse Szewczyk
The Essential New York TImes Cookbook-Amanda Hesser
The New Classics Cookbook-SAVEUR
Cravings All Together- Chrissy Teigen
Molly On The Range-Molly Yeh
It’s Not Complicated-Katie Lee Biegel
Pasta-Missy Robbins
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Comments (2)

  1. Angela Foster

    19 Mar 2022

    Excellent. I am so proud of your accomplishments. I don’t know if you remember me or my kids from J&J. Keep up the good work!

    Reply

    • Jessica Truesdale

      21 Mar 2022

      Thank you so much Judge Foster, I hope you and your family are doing well! Thanks for checking out the blog! ❤️

      Reply

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